An award winning animal activist, one of India’s 50 most powerful women and vegan for more than 12 years, Anuradha now focuses on helping people take back control of their lives via nutrition. Her organic oil free lunches and wholegrain snacks help people lose weight, reduce sugar levels, improve blood pressure and lose weight, all without sacrificing taste.Anuradha topped Mumbai University in Moral Philosophy and went on to head the India Chapter of People for the Ethical Treatment of Animals (PETA).
She is the winner of many awards for her work :for animals, including the Karamveer Puruskar, Uppercrust Dog Affaire award, Founders Award, PETA India, Citadel Lifetime Achievement Award, Women’s achievement award and was ranked as one of India’s 50 most powerful women by Femina magazine.
She has often appeared on national and international television debating the rights of animals and has been profiled in almost every major publication. She is a prolific writer of articles, and has been published in many major newspapers and magazines in India as well as internationally.
She is the author of "The Vegan Kitchen: Bollywood Style!", one of the first books for the growing vegan population of India. The Vegan Kitchen: Bollywood Style! brings together recipes from no less than 50 leading names from the world of Bollywood, fashion and music. Anupam Kher, Dilip Kumar, Gulshan Grover, Hema Malini, John Abraham, Mahesh Bhatt, Om Puri, R. Madhavan, Rahul Khanna, Saira Banu, Sonakshi Sinha, Sonam Kapoor, Vidya Balan.. to name a few.